Vegan Creamy Vegetable Pot Pie Recipe
Creamy vegetable pot pie is the ultimate vegan comfort food. Packed with veggies and beans and topped with puff pastry, it's easy, flavorful, and satisfying.
Read MoreCreamy vegetable pot pie is the ultimate vegan comfort food. Packed with veggies and beans and topped with puff pastry, it's easy, flavorful, and satisfying.
Read MoreQuick and easy to make, this air fryer apple chips recipe requires just two ingredients: apples and cinnamon.
Read MoreNothing says Valentine's Day like roses, and we've captured their romantic essence in our elegant rosy-hued fresh strawberry and rose cocktail.
Read MoreMarinated jerk tofu is full of flavor and protein and ready in under 30 minutes. Serve it with your favorite sides for a tasty satisfying plant-based meal.
Read MorePumpkin seeds have the perfect crunch factor for this toasty granola with oats, pecans, raisins, and warming spices.
Read MoreThis fully plant-based cauliflower stir-fry possesses a rich, sesame flavor that coats the cauliflower both before and after it's baked to crispy perfection.
Read MoreThis easy vegan mac and cheese has all of the cheesy taste and texture of the original. Ready in just 40 minutes, it's the perfect meal for busy weeknights.
Read MoreThis vegan soup is loaded with sweet potatoes, mushrooms, and a delicious coconut milk broth.
Read MoreThis BBQ tofu marinade distinguishes itself with a spicy, smoky kick. After pressing the tofu, this plant-based dish will come together in minutes on the grill.
Read MoreCan't get enough of Chipotle? Make the popular chain's mild salsa right in your own kitchen with this copycat recipe.
Read MoreThis simple and customizable version of tikka masala uses tofu instead of paneer. It's flavorful, easy-to-make, and uses completely plant-based ingredients.
Read MoreHearty, plant-based, and ready in half an hour, this kung pao-style tofu is an obvious contender for your weeknight dinner rotation.
Read MoreTreat yourself to something sweet and easy to make with this no-bake nutty date bark recipe.
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Read MoreThis is the perfect dish to serve to guests if there are people with different dietary requirements. This is gluten-free, vegan, and easy to customize.
Read MoreFull of crunch and color, this herbaceous lentil salad is meal prep-friendly and anything but a sad desk lunch.
Read MoreWith just five staple ingredients and five minutes, you can make your own oat milk in less time than it takes to grab some from the store.
Read MoreThis silky smooth carrot ginger soup is full of color, goodness, and flavor. It's perfect for all seasons and uses just a few simple ingredients.
Read MoreMushrooms, miso, and soy sauce stand in for savory guanciale in this creamy, deeply satisfying vegan version of carbonara.
Read MoreIf your lunchtime tortilla wrap and a tofu summer roll had a baby, this would be it.
Read MoreAs long as you've got a few Korean pantry staples on hand, you're ready to whip up these savory, spicy udon noodles in no time.
Read MoreThe viral TikTok salad gets a summer twist in this fresh and vibrant recipe.
Read MoreThis blueberry smoothie is so thick and creamy that it's almost like a milkshake, with the added bonus of nutritional benefits.
Read MoreThese decadent brownies loaded with dark chocolate chips are an easy and satisfying vegan dessert.
Read MoreThis Mexican inspired baked tofu recipe is great as an appetizer or as part of a vegetarian bowl and is really easy to make after marinating the tofu overnight.
Read MoreThis vegan red lentil curry is a tasty dinner option for both vegans and non-vegans alike.
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