Here's Why Takeru Kobayashi Retired From Competitive Eating
Competitive eating can take a serious toll on a person. Even Takeru Kobayashi, who once dominated the sport, has retired due to its effects.
Read MoreCompetitive eating can take a serious toll on a person. Even Takeru Kobayashi, who once dominated the sport, has retired due to its effects.
Read MoreThink you know everything about sweet potatoes? We're here to separate fact from fiction and explore the false facts about sweet potatoes you thought were true
Read MoreFast food chains tend to know what people like, but there have been some flops along the way. We think this was the worst signature fast food sauce of all time.
Read MoreSimplify your dinner routine with this honey mustard pork chops recipe - your air fryer will do most of the work.
Read MoreHave you ever seen a sandwich so enormous that your mouth didn't know whether to water or just weep at the thought of trying to bite something that big?
Read MoreYou might not think of fast food when it comes to fresh-made meals. But Raising Cane's commitment to just that means it's missing a few key kitchen appliances.
Read MoreJust because summer is coming, it doesn't mean you can't enjoy your Nespresso. Ice Leggero and Ice Forte are two pods that can satisfy your iced coffee needs.
Read MoreCheesemaking is an expert craft with tons of history. And if you want to be a Master Cheesemaker, there's only one place in the U.S. where you can get the cred.
Read MoreWhile acidity is a defining feature of vinegar, it's not the only one. Case in point: Sherry and balsamic vinegar have some very notable differences.
Read MoreIt might not seem like a food that has many shady secrets, but there are still plenty of things yogurt companies don't want you to know about it.
Read MoreA bit of knowledge goes a long way towards making your scallops extraordinary. Here are the best ways to push your scallops into next-level deliciousness.
Read MoreYou don't need to go to Chili's to enjoy a hearty bowlful of chicken enchilada soup - recreate the savory soup right in your own kitchen.
Read MoreNoted documentarian, filmmaker, and director Morgan Spurlock has died due to complications of cancer. The "Super Size Me" star was 53 years old.
Read MoreGreen beans are a great side dish in many cuisines and are available in many restaurants. However, not all restaurant chains serve up the tastiest green beans.
Read MoreIf you want a taste of a quintessential Southern dessert, banana pudding hits the spot. Here's where you can get the best banana pudding across the U.S.
Read MoreChicken noodle soup might satisfy your belly, but it can leave your taste buds begging for flavor. However, a chef shares tips with us for improving the dish.
Read MoreRice paper wrappers are useful for more than just spring rolls - use them to turn salad into a delicious portable snack, minus the spillage.
Read MoreDon't toss those butter wrappers in the trash! There are plenty of ways to reuse and repurpose these unassuming scraps into useful kitchen utensils.
Read MoreAt first glance, gnocchi might seem like an anomalous pasta. However, that doesn't stop it from being every bit as versatile as other varieties.
Read MoreFast food burritos may seem like nutritionally poor choices, but these picks from popular chains may not be all that bad for you, assuming you choose wisely.
Read MoreDairy Queen and Culver's both originated in the Midwest and are known for their frozen treats, but which chain does them better? Time to find out.
Read MoreFiring up the grill is a great way to make the most out of seasonal summer produce. We asked an expert for key tips on making the very best grilled vegetables.
Read MoreToo many mistakes can happen when deep frying fish. Chefs weigh in on how to prevent the most common mistakes and how to cook a crispier batch of fried fish.
Read MoreCupcakes are an all-American invention. Noted by the first American cookbook author in 1796, this versatile treat is now a mainstay of U.S. culinary culture.
Read MoreThere are many brands out there selling "San Marzano" tomatoes, but there's one label all authentic San Marzano canned tomatoes must have.
Read MoreCelebrity chef Anne Burrell loves certain canned foods, both for what they lend to recipes and the health benefits they can offer. Here's her favorite one.
Read MoreJust like any precious item - be it a food or a designer bag - overpriced impostors are everywhere. Here's how to identify a can of real San Marzano tomatoes.
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