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  • spoonful of sugar
    Entertainment By Maria Scinto May 6th, 2024

    Unfrosted Was Right: There Was A Sugar Shortage In The '60s

    Jerry Seinfeld's "Unfrosted" might not be the most historically accurate film, but the Netflix comedy does allude to a real-life sugar shortage.

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  • Duff Goldman holds two pans of food
    Celebs By Adam Levine May 6th, 2024

    Tragic Details About Duff Goldman

    "Ace of Cakes" star Duff Goldman's happy-go-lucky persona masks a lifetime of personal struggles and tragedies, but the celebrity baker refuses to give up.

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  • Frozen meatballs on a plate
    Tips By Anita Surewicz May 6th, 2024

    12 Mistakes Everyone Makes With Frozen Meatballs

    Frozen meatballs can be both convenient and tasty, so long as you take care to avoid some common mistakes everyone makes with this type of frozen food.

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  • Boxes of pop-tarts
    Grocery By Adam Levine May 6th, 2024

    13 Creative Pop-Tarts Brand Collabs That We Didn't Know We Needed

    Pop-Tarts come in every flavor, but their brand collabs are where things get truly wild. We take a look at the creative collabs we never knew we needed.

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  • lettuce with meat and dressing
    Sandwich and Wrap Recipes By Feta Topalu May 6th, 2024

    Buffalo Turkey Lettuce Wraps Recipe

    Give buffalo chicken a new spin by making turkey the star and wrapping the spicy meat in low-carb lettuce with vegetables and blue cheese dressing.

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  • hummus pots with chips
    Grocery By Chloe James May 6th, 2024

    9 Unhealthiest Store-Bought Hummus

    Hummus has a number of health benefits, but store-bought isn't always the best way to go. We take a look at the unhealthiest grocery store hummus.

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  • Woman looking at bread
    Grocery By Chloe James May 5th, 2024

    The Unhealthiest Store-Bought Bread You Can Buy

    Most bread in grocery stores are actually not that nutritious. They usually have a ton of sodium and preservatives. Find out which bread you should avoid.

    Read More
  • Coleslaw with catfish
    Facts By Stephanie Mee May 5th, 2024

    The Absolute Best Coleslaw In The US, According To Customer Reviews

    Coleslaw is found as a side or topping sandwiches at many restaurants, but you may wonder which places have the best. Take a look at the best slaw in the U.S.

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  • athlete holding protein bar
    Facts By Steven Luna May 5th, 2024

    11 Unhealthiest Protein Bars

    Protein bars can be a great way to help you to keep your macros in check while on-the-go. However, there are some unhealthy options that are best avoided.

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  • Fried chicken in white bucket
    Restaurants By Maria Scinto May 5th, 2024

    The Chain Restaurant With The Best Fried Chicken

    In nature's food chain, apex predators rule the roost. When ranking fried chicken at restaurant chains, the apex competitors are decided by those who eat them.

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  • Domino's Pizza food items
    Domino's By Chloe James May 5th, 2024

    Domino's Pizza Menu Items You Should Think Twice About, According To Employees

    Whether it's due to cooking methods used, or revelations about the ingredients, we've rounded up the most-hated menu items within the Domino's community.

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  • Bread, meat and cheese being dipped in au jus with French fries
    Casual Dining By Rebekah Lingenfelser May 5th, 2024

    8 Popular Chain Restaurant French Dip Sandwiches Ranked From Worst To Best, According To Customers

    Here are the best French dip sandwiches in the U.S. from chain restaurants, ranked from worst to best according to customers.

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  • Bowl of ramen with chopsticks
    Cooking By Jaylen Heady May 5th, 2024

    The Crunchy Ingredient You Should Be Tossing In Ramen

    Ramen is delightful on its own, but if you're a fan of the dish, you've probably looked for ways to upgrade it. This ingredient will kick your ramen up a notch.

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  • vegetable pasta
    Tips By Sophia Blush May 5th, 2024

    15 Things To Use When You're Out Of Pasta Sauce

    Out of sauce? There are plenty of ways to upgrade your pasta without sauce, and we're here to help you with fresh ideas for your pasta night.

    Read More
  • meat and veggies on a smoking grill
    Grilling And Smoking By Jaylen Heady May 5th, 2024

    The Most Important Thing To Keep In Mind When Setting Up A Grill

    The most important consideration when setting up your grill is its location - make sure it's at least 10 feet away from your house to avoid a fire.

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  • Wegmans Shrimp Po Boy Volcano sushi
    Grocery By Steven Luna May 5th, 2024

    8 Best And 5 Worst Prepared Foods To Buy At Wegmans, According To Customers

    Prepared food is a great option for when you don't feel like cooking. Wegmans prepared food items can be great options, while others can be lackluster.

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  • partially open can of tuna
    Facts By DB Kelly May 5th, 2024

    Canned Tuna Myths Exposed By Fish Experts

    Canned tuna is an accessible way to eat fish, but there are many myths swirling around this food. We spoke to experts to get the real truth about canned tuna.

    Read More
  • Barbecue sauce brushed over ribs
    Grilling And Smoking By A Riddell May 5th, 2024

    The Best Store-Bought BBQ Sauce Is An Underrated Gem

    In a sea of grocery store barbecue sauces, you may be wondering which one reigns supreme. We've done the research to point you in the right direction.

    Read More
  • Brussels sprouts in frying pan
    Stir-Fry Recipes By Feta Topalu May 5th, 2024

    Kung Pao Brussels Sprouts Recipe

    Brussels sprouts are roasted to perfection and then stir-fried in a tangy and spicy kung pao sauce. Serve over rice for a quick, easy, and flavorful vegan meal.

    Read More
  • Person pointing at server
    Facts By Madisen Swenson May 5th, 2024

    Do Restaurants Make Staff Pay For Food Mistakes?

    Working in the restaurant industry can be hard, and mistakes are inevitable. However, there are laws in place to protect workers from being charged for mishaps.

    Read More
  • jar of canola oil
    Facts By Lauren Corona May 5th, 2024

    False Facts About Canola Oil You Thought Were True

    Looking to switch up the oil you're using? We're here to debunk some of the myths about canola oil and separate fact from fiction.

    Read More
  • Steak on a plate
    Casual Dining By Anita Surewicz May 5th, 2024

    The Most Expensive Steak At Popular Steakhouse Chains Ranked, According To Customers

    To get the best value for your money, we compare the most expensive steak offerings at popular steakhouse chains, including beef quality and customer feedback.

    Read More
  • steamed shrimp on plate
    Tips By Maria Scinto May 5th, 2024

    Steam Your Next Batch Of Shrimp In This Boozy Ingredient

    Your taste buds might be steamed if you had a boozy way to boost the flavor of your shrimp but settled for cooking the crustaceans in bland water instead.

    Read More
  • pastel de nata egg custard tart
    Tips By Lauren Corona May 5th, 2024

    Experts Reveal 12 Big Custard Mistakes You're Probably Making

    Custard is a delicious addition to desserts, but it can be difficult to get custard right. Learn about some mistakes in cooking custard and how to avoid them.

    Read More
  • country fried steak and chicken n' dumplin dinners
    Cracker Barrel By Amy Bell May 5th, 2024

    These Are Cracker Barrel's Most Iconic Southern Dishes

    Next time you're looking for a Southern food fix, you don't have to be in the South to satisfy the craving since Cracker Barrel has a lot of options.

    Read More
  • Scott Conant tasting dish
    TV and Movies By Michael Wittner May 5th, 2024

    The Most Dramatic Clashes Between Food Network Chefs And Contestants

    Food Network fights can be spicier than any dish, so we take a look back at some of the most dramatic clashes between judges and contestants.

    Read More
  • chile garlic scallops in pan
    Fish and Seafood Recipes By Catherine Brookes May 5th, 2024

    Classic Seared Scallops With Chile Garlic Butter Recipe

    A quick sear highlights the elegant, delicate flavor of seared scallops, while an easily prepared chile garlic butter adds spice and zing to the plate.

    Read More
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