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  • salmon burger on plate
    Sandwich and Wrap Recipes By Tanika Douglas February 19th, 2024

    Spicy Salmon Burger With Guacamole Recipe

    These light, herbaceous, slightly spicy salmon patties come together in 30 minutes. Make them into burgers, or serve them in lettuce wraps or grain bowls.

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  • Ice cream cone cakes
    Baking By Naomi Kennedy February 19th, 2024

    TikTok's Viral Ice Cream Cone Cake Trend Is Swoon-Worthy

    We all scream for ice cream, but sometimes your frozen treat is a lie. In fact, on TikTok, some users swoon over cakes that look like ice cream cones.

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  • Sorbet floats in cocktail glasses
    Mixology And Techniques By A Riddell February 19th, 2024

    Add Prosecco To Sorbet For A Sophisticated Yet Simple Float

    Sorbet is a simple frozen treat that's a great dessert on its own. However, combining this frosty favorite with prosecco creates a boozy, sophisticated float.

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  • slices of steak
    Costco By Ceara Milligan February 19th, 2024

    The Sliced Beef Sirloin That Gives Costco Shoppers A Real Bang For Their Buck

    You don't need to be a gourmet chef or an expert grill master to prepare a juicy, delicious steaks thanks to this quick and convenient product from Costco.

    Read More
  • condiment in white bowl
    Tips By Maria Scinto February 19th, 2024

    Give Copycat Jimmy John's Ranch Sauce A Kick With Cherry Peppers

    Ranch can be so bland that it makes your taste buds feel like they've kicked the bucket. So kick its flavor up several notches with some cherry peppers.

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  • pot pie on plate with spoon of cannellini beans
    Bean and Legume Recipes By Tanika Douglas February 19th, 2024

    Garlic And Thyme Cannellini Pot Pies Recipe

    Made with kale and cannellini beans instead of meat, this veggie-packed take on comforting pot pie has a buttery crust and a cozy, cheesy filling.

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  • Browned biscuits on wooden board
    Cooking By Lauren Waters February 19th, 2024

    Butter Vs Lard: Which Is Best For Biscuits?

    If you're considering whether to use butter or lard in your Southern biscuits recipe, the nuances of the situation depend on what your end goal is.

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  • Meatball sliders on plate
    Cooking By Naomi Kennedy February 19th, 2024

    TikTok's Meatball Hawaiian Roll Sliders Are A Mess, Not A Sandwich

    Sliders make a great meal or snack, but what you don't want them to make is a mess. A viral TikTok recipe is doing just that -- even if it does look delicious.

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  • bread pudding on plate
    Tips By Maria Scinto February 19th, 2024

    The Biggest Mistake To Avoid When Baking A Classic Bread Pudding

    Obviously, one of the bigger mistakes you can make with bread pudding is not eating it. Before you get to that point, you have to avoid making it too dry.

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  • burritos on wooden board
    Tips By Lauren Corona February 19th, 2024

    The Biggest Mistakes Everyone Makes When Making Burritos

    Burritos are a widely beloved meal, but it's frustratingly easy to make a mediocre one. Here are some of the biggest burrito cooking mistakes to avoid.

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  • fried rice with colorful vegetables
    Tips By Sarah Martinez February 19th, 2024

    For Restaurant-Worthy Fried Rice, Give It Some Sugar

    If your homemade fried rice just doesn't taste like takeout, it may be because you're missing a surprising, crucial ingredient to balance the flavors: sugar!

    Read More
  • kimchi pasta on table
    Pasta and Noodle Recipes By Annabelle Randles February 19th, 2024

    Spicy Kimchi Pasta Recipe

    Spicy, creamy, and slightly tangy, this kimchi pasta recipe also features gochujang for a simple but delicious Korean-Italian fusion dish.

    Read More
  • scallops with cracker crumb crust
    Tips By Maria Scinto February 19th, 2024

    Make Scallop Casserole For A Fancy Meal Without The Stress

    Do you want to try a seafood recipe that won't eat up too much of your time but still seems fancy? Scallops can play a key role, namely the casserole.

    Read More
  • Dairy Queen Blizzard
    Dairy Queen By Lauren Waters February 19th, 2024

    Dairy Queen Employees Once Had To Crush The Candy For Blizzards By Hand

    Dairy Queen is practically synonymous with its Blizzards, but the creamy, crunchy treats used to be quite contentious, particularly with candy companies.

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  • Guy Fieri speaking on screen
    TV and Movies By Kirstie Renae February 19th, 2024

    Guy Fieri's Cooking Shows, Ranked Worst To Best

    Guy Fieri rose from reality show winner to Food Network star with a bevy of shows. We ranked all of those Fieri-led cooking series from worst to best.

    Read More
  • cooked steak strips in pan
    Tips By Maria Scinto February 18th, 2024

    What Kind Of Steak Should You Use For Mongolian Beef?

    If Mongolian beef holds a special place in your heart (and stomach), you might try making it yourself. If you do, just be sure to use the right kind of steak.

    Read More
  • Bay leaves in a bowl
    Facts By A Riddell February 18th, 2024

    The Great Bay Leaf Debate: Are They Culinary Wonders Or Pseudoscience?

    A common ingredient, bay leaves are something of an enigma. They don't seem to smell or taste like much, so what do they actually add to a recipe?

    Read More
  • Fried chicken on plate
    Cooking By A Riddell February 18th, 2024

    Transform Boxed Pancake Mix Into Utterly Delicious Fried Chicken

    Fried chicken is delicious, there's no denying that. It's not the easiest dish to prepare, however. With a box of pancake mix you can simplify the process.

    Read More
  • Anne Burrell and Phil Casaceli in Phil & Anne's Good Time Lounge
    Celebs By Amy Bell February 18th, 2024

    Phil And Anne's Good Time Lounge: Why Anne Burrell's Restaurant Closed

    Phil & Anne's Good Time Lounge was a short-lived Brooklyn restaurant opened by Food Network's Anne Burrell. Find out all the reasons why this restaurant closed.

    Read More
  • Jeremy Renner at Hawkeye event
    Interviews By Holly Riddle February 18th, 2024

    What Jeremy Renner Eats While On Set - Exclusive

    Ever wonder what a superhero actor's diet looks like while they're on set? Jeremy Renner dishes on the details in an exclusive interview with Mashed.

    Read More
  • lemon spinach stracciatella soup in bowl
    Soup and Stew Recipes By Feta Topalu February 18th, 2024

    Lemony Stracciatella Soup Recipe

    A comforting soup that requires just a few ingredients and is ready in minutes? That's stracciatella, resplendent with egg, baby spinach, and fresh lemon juice.

    Read More
  • Baked sweet potato with butter
    Cooking By Holly Riddle February 18th, 2024

    How Long Should You Microwave A Sweet Potato?

    If you're craving a sweet potato, microwaving is the quickest, easiest way to cook it. But just how long should your spuds cook? Here are some tips.

    Read More
  • Jar of cookie butter
    Baking By Ceara Milligan February 18th, 2024

    Give Cookie Butter The Thick Texture It Deserves With This Ingredient Swap

    Cookie butter is always a delicious treat, but when making it at home, your choice of fat matters. Here's the ingredient you should use in your next batch.

    Read More
  • Salmon on a plate
    Facts By A Riddell February 18th, 2024

    Are Wild Violet Flowers Edible?

    Wild violet flowers are certainly pretty as a garnish, but you're probably asking yourself, "Can I eat these things?" We have the answer - and some history.

    Read More
  • Budweiser Clydesdales in a parade
    Facts By Maria Scinto February 18th, 2024

    This Is Where The Budweiser Clydesdales Go When They Retire

    Clydesdales have been a main (and mane) attraction in Budweiser commercials, But what happens to them when they're ready to bid farewell to the small screen?

    Read More
  • Airheads candy
    Facts By Sarah Martinez February 18th, 2024

    How A TikTok Trend Inspired Airheads To Open A 'Shake Factory' Gym

    Airheads candy seems pretty straightforward, but a TikTok trend led to a whole new way of eating the candy as well as a one-day Shake Factory at Muscle Beach.

    Read More
  • Chef Johnathan Benvenuti
    Exclusives By Robyn Song February 18th, 2024

    Cooking Show Competition Tips From Hell's Kitchen Finalist Johnathan Benvenuti - Exclusive

    In an exclusive interview with Mashed, Hell's Kitchen finalist Johnathan Benvenuti shares his advice on dealing with the stress of a cooking show competition.

    Read More
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