Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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We spoke with Sous Chef Caroline Byl about her experiences shooting "Vanderpump Villa" at the stunning Chateau Rosabelle in the south of France.
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The 2 Ingredients Valerie Bertinelli Puts In Her Cookies For A Savory Spin - Exclusive
In an exclusive Mashed interview, actress Valerie Bertinelli told us she loves the combination of Gruyère and thyme so much, she baked it into savory cookies. -
How Eating McDonald's Influenced Valerie Bertinelli's New Cookbook Indulge - Exclusive Interview
In this exclusive interview, Valerie Bertinelli explains the process behind writing her cookbook "Indulge: Delicious and Decadent Dishes to Enjoy and Share." -
Joe Bastianich Reveals What's On The Menu At His New LA Restaurant — And It's Not What We Expected - Exclusive Interview
We spoke with Joe Bastianich about his experience performing on "The Masked Singer" and what fans can expect from his new restaurant with Nancy Silverton. -
The Pioneer Woman's Tips For Perfectly Gooey Cinnamon Rolls Every Time - Exclusive
It's easy to let the good times roll when they involve cinnamon rolls. "The Pioneer Woman" Ree Drummond has ideas for making sure that goodness is gooey, too. -
MasterChef Grant Gillon Wins Season 13 With A Mix Of Midwest And Italian Flavors - Exclusive
Grant Gillon has come out on the top of the "MasterChef" mountain. He gave Mashed some exclusive thoughts on his victory over the competition. -
MasterChef: United Tastes Of America Finalists Give Us A Sneak-Peek At The Finale - Exclusive Interview
It all comes down to this. The three "MasterChef: United Tastes of America" finalists sat down with Mashed to tell us what to expect from tonight's finale. -
TikTok Foodie Jordan Howlett's Favorite Viral Recipe - Exclusive
Jordan Howlett is the belle of the viral ball. But out of all the eyeball fodder he's served up on TikTok, he really had a ball with this sweet recipe. -
The Pioneer Woman's Top Tip For Prepping Food For A Party - Exclusive
A good party should have good food. Fortunately, The Pioneer Woman has some good ideas on how to do that. -
TikTok Star Jordan Howlett's Stunning Take On The New York Versus Chicago Pizza Debate - Exclusive
In an exclusive interview, TikTok star Jordan Howlett clarified his past remarks on the New York vs. Chicago pizza debate and shared where he stands now. -
The Unexpected Fast Food Item TikTok Star Jordan Howlett Doesn't Enjoy Eating - Exclusive
TikTok star Jordan Howlett is familiar with the insider secrets of the fast food world - and he told us why he doesn't enjoy one popular chain item. -
Viral TikTok Foodie Jordan Howlett Can't Live Without This Ingredient - Exclusive
While TikTok star Jordan Howlett told us about some of his viral food hacks, he shared the go-to ingredient he always keeps on hand to enhance his recipes. -
TikTok Star Jordan Howlett Spills The Tea On Where He Gets Viral Hacks And Tips From - Exclusive Interview
Jordan Howlett told us where he finds the hacks for his viral TikTok videos, shared his favorite fast food tricks and favorite dish he's tried so far, and more. -
Ree Drummond's Clever Advice On How To Save Money At The Grocery Store - Exclusive
Looking to hang on to some money at the grocery store? Ree Drummond told Mashed about the best ways she saves while stocking her food shelves. -
Ree Drummond Gives An Update On How Her Husband Is Healing After Farm Accident - Exclusive
Ree Drummond gave Mashed an update on her husband after his latest farm accident and shared how their life on the ranch puts injuries into perspective. -
The Pioneer Woman Details How The Family Is Doing After Losing Their Beloved Dog - Exclusive
During a conversation with Mashed about her new cookware line, Ree Drummond gave us an update about how her family has been coping since the loss of their dog. -
Ree Drummond Opens Up About Her Family's Loss And Her New Cookware Line - Exclusive Interview
Ree Drummond is back with Mashed to talk about her latest Walmart collaboration, the loss of their beloved dog, and her latest cookbook. -
How Derrick Hayes Turned Big Dave's Cheesesteaks Into An Empire - Exclusive Interview
Big Dave's Cheesesteaks founder Derrick Hayes opened up about bringing the Philadelphia classics to Atlanta, how he learned to cook, and more. -
The Only Food Joey Chestnut Refuses To Eat In A Competition - Exclusive
Where does Joey Chestnut draw the line? He told Mashed about the one food he can't include in his eating competitions. -
Joey Chestnut On The Pepsi Ketchup And Why He Entered His First Contest - Exclusive Interview
Champion eater Joey Chestnut told us about the world of competitive eating, the new Pepsi Colachup condiment, his favorite hot dog toppings, and more. -
How Bobby Flay Always Helps Alex Guarnaschelli In The Kitchen - Exclusive
Alex Guarnaschelli told Mashed in an interview that Bobby Flay is the fellow chef who always gives her the best advice. Here's what she's learned from him. -
The Unusual Ingredient Alex Guarnaschelli Adds To Everything She Makes - Exclusive
Celebrity chef Alex Guarnaschelli of "Ciao House" and "Supermarket Stakeout" revealed to Mashed which go-to item she puts in almost all her recipes. -
The Number One Supermarket Stakeout Struggle, According To Alex Guarnaschelli - Exclusive
We spoke to Alex Guarnaschelli about Season 5 of "Supermarket Stakeout," and she revealed the big struggle many contestants are facing this season. -
Alex Guarnaschelli Spilled The Tea On In-N-Out Vs Shake Shack And Writing Her New Cookbook - Exclusive Interview
Alex Guarnaschelli told us about her upcoming cookbook, her new partnership with Ziploc, her opinion on In-N-Out vs. Shake Shake, and more during our interview. -
The New Mexico Ingredient That Jesse Tyler Ferguson Can't Live Without - Exclusive
Jesse Tyler Ferguson discussed his love for New Mexican cuisine and named the ingredient he always needs to have stocked in his kitchen. -
The 'Uncomfortable' Conversation Jesse Tyler Ferguson Had With Padma Lakshmi On His New Podcast - Exclusive
On Jesse Tyler Ferguson's podcast "Dinner's on Me," his conversation with Padma Lakshmi about culinary appropriation was uncomfortable but important. -
Jesse Tyler Ferguson's New 'Dinner's On Me' Podcast Brings You To Celebs' Fave Trendy Spots - Exclusive Interview
Jesse Tyler Ferguson discussed his new podcast "Dinner's on Me," his favorite spots to eat in LA, his go-to recipes from his cookbook, and more.