11 Ways To Upgrade Store-Bought Pie Crust Like A Pastry Pro
You can upgrade store-bought pie crust, turning it from flavorless into something that tastes like homemade. Here are the ways to elevate your crust like a pro.
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The Most Common Steakhouse Menu Terms, Explained By Pros
Visiting a great steakhouse can be a treat, but it's not always easy to know what to order. Here's our guide to the most common menu terms, explained by pros.
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Pros Explain Common Mistakes To Avoid When Cooking Lentils
There are many mistakes you can make when cooking lentils, but once you're aware of them, they're easy to avoid. These experts dish on how to cook them.
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The Healthiest Steaks To Order At A Steakhouse Might Surprise You
If you want to maximize the nutritional profile of your steakhouse meal, here are the healthiest steaks our experts recommend you choose to order.
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13 Ways To Use Tomato Paste You Should Try ASAP
We consulted with several experts in the kitchen to compile this list of ways to incorporate tomato paste into dishes to create a more rich, umami flavor.
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Mistakes Everyone Makes When Cooking Rice Pudding
Rice pudding is a classic. It's time to part with the stiff, soupy, gummy, and mushy abominations by preventing these simple cooking mistakes in your kitchen.
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Mistakes Everyone Makes When Baking Bagels
We've consulted with a baker, a food blogger, and a recipe developer about some of the most common mistakes when creating bagels and how to avoid them.
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Mistakes Pros Never Make With Homemade Ravioli
If your ravioli never turns out quite the way you want it to at home, discover the mistakes experts never make with the homemade stuffed pasta.
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Mistakes Experts Say To Avoid When Cooking Crab Cakes At Home
Chefs have long been perfecting the crab cake, a crispy fritter full of delicious crab meat. But, here are the mistakes experts say home chefs should avoid.
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11 Expert-Approved Reasons To Start Cooking With Buckwheat Again
We spoke with three culinary experts who love cooking with buckwheat. Here are 11 reasons you should start cooking with this seed that acts like a grain again.
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Experts Reveal The Breading Mistakes That Are Ruining Your Fried Chicken
Breaded fried chicken can be a delicious at-home treat, but a few mistakes can trip you up. We spoke to experts to learn all about breading mistakes.
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11 Ways To Upgrade Your Potato Soup Like A Pro
Taking potato soup to the next level isn't hard or complicated. We asked four experts how to upgrade a simple homemade potato soup like a pro.
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13 European Cocktails Experts Say You Need To Try At Least Once
You might not be familiar with the Swimming Pool or the Hugo. These are just some of the alcoholic European drinks experts say you need to try this summer.
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Top Chef Winner Danny Garcia On The Tragedy That Made His Victory Bittersweet - Exclusive
Chef Danny Garcia of NYC has won season 21 of "Top Chef." Following the finale, we spoke with Garcia about what the victory means, and what's next for him.
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The Top Chef Final 3 Reflect On Their Journey To The Finale - Exclusive
Top Chef's season 21 finale appears tonight on Bravo. We caught up with the three finalists for an exclusive talk about their experience during the competition.
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Experts Warn Against Making These Big Mistakes When Cleaning Your Grill
Cleaning your outdoor grill is key for successful grilling. We checked in with some experts to explain the process and point out common mistakes to avoid.
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Experts Reveal 9 Red Flags To Look For When Buying Bread At The Store
Not all bread is equal, at least not if you look at the ingredients list. We spoke to experts to uncover red flag to look for when you're buying bread
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Experts Reveal All The Facts And Secrets About Moonshine
Leah van Deventer and Aubrey Slater reveal what moonshine is, how it was traditionally made, how it is distilled today, and the best ways to drink it.
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Chefs Reveal Why Reuben Sandwiches Always Taste Better At A Restaurant
Why do rich, delicious Reuben sandwiches so often taste better at your local restaurant or deli? We spoke to three experts to figure out what's happening.
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Amanda Freitag's Most Memorable Afterschool Snacks - Exclusive
Amanda Freitag gave us the details on several of her signature afterschool snack recipes, including pizza bagels and grilled cheese sandwiches.
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Christine Hà Explains Why MasterChef Brings Out A Different Side Of Gordon Ramsay - Exclusive Interview
MasterChef winner Christine Hà is in the kitchen as a judge for this season of MasterChef: Generations. We caught up with the chef for an exclusive interview.
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11 Mistakes Experts Say You Should Never Make When Cooking Baked Beans
If you really want to take your baked beans to the next level, you'll want to avoid these common mistakes, as outlined by culinary experts we spoke to.
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The Ultimate, Expert-Curated Guide To Italian Cheeses
We talked to Jessica Sennett of Cheese Grotto, Tenaya Darlington (Madame Fromage), and Emilio Mignucci of Di Bruno Bros. about the best cheeses in Italy.
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Here's How Experts Say To Prepare Your Steaks For Grilling
If grilling some nice steaks intimidates you, don't let it anymore. Here are some expert-approved tips on how to grill the perfect steak every time.
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Expert Tips On Winning Grilling Season
Looking to win grilling season this summer? Then you need these experts' tips on how best to marinade, sear, and otherwise grill your meat and veggies.
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Straight Vs On The Rocks: Pros Explain The Best Way To Drink Bourbon
There's quite a lot of controversy as to just how you're supposed to enjoy bourbon, especially when it comes to using ice. We asked a bourbon expert to explain.
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Lidia Bastianich On The Skills Boomers Bring To The Kitchen In The New Season Of MasterChef - Exclusive Interview
The iconic Lidia Bastianich makes an appearance as a guest judge on MasterChef: Generations. We caught up with her for an exclusive talk about the new season.
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