The Seaside Origins Of The Chivito Sandwich
The chivito sandwich is one of Uruguay's signature dishes, but how did it come to be? Its origins date back to the '40s, but it's seen some changes since then.
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14 Seasonings That Will Take French Fries To The Next Level
You can serve more than just ketchup with your french fries. Seasoning your homemade or restaurant fries before can open up a whole world of flavor.
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False Facts About Squash You Thought Were True
There are so many types of squash, just as there are misconceptions about them. Take a look at some false facts before you start cooking this delicious fruit.
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10 Types Of Ingredients Ree Drummond Swears By
These are 10 ingredients Ree Drummond swears by when planning her recipes - stock up so you can cook your own Pioneer Woman-inspired meals and snacks.
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8 Types Of Oats And How To Use Them
Oats come in all shapes and sizes, but what are the different types and how should they be used? Here's everything you need to know about oats.
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The Murky History Of Almond Boneless Chicken
Outside of the Midwest, you may have never heard of almond boneless chicken. Affectionately called ABC, the origins of this dish are both murky and mysterious.
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Bottled Vs Canned Gatorade – Container Aside, Is There Any Real Difference?
Gatorade is a go-to thirst quencher, but you may be confused seeing both bottles and cans on store shelves. Are the two versions actually any different?
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Viral Hot Chocolate Gravy Had The Internet Shook (For No Good Reason)
Is chocolate gravy a beloved Southern delicacy or an obscure dish known only to few? Apparently, the South (and the internet) is divided on this sweet sauce.
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Guy Fieri's Best Cooking Tips To Try In The Kitchen
Guy Fieri may be well known for his bleached hair and bombastic personality, but he also has some real kitchen skills. Here are some of his best cooking tips.
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Why Lamb Neck Belongs On More Restaurant Menus
Lamb neck is a cheaper cut of meat that needs a little bit of T.L.C. But when prepared correctly, this tough cut becomes a restaurant-worthy meal.
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Weird Rules Burger King Employees Have To Follow
Every job has rules, but some of these rules are stranger than others. Here are the unexpected policies that Burger King makes its employees follow.
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Canned Navy Vs Cannellini Beans: How Do They Differ?
To the untrained eye, most beans are probably pretty much the same. Different types do have variations, though, and these two kinds of beans are no exception.
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13 Discontinued McAlister's Menu Items We May Never Get Back
McAlister's Deli is well known for its sandwiches and salads, but some customers are really missing a few of the chain's currently discontinued items.
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Deviled Ham Sandwiches Are Over A Century Old
The humble deviled ham sandwich is much older than you think. In fact, this savory spread has origins that predate the popular canned variety we know today.
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11 Fastest Growing Steakhouse Chains In The US
Many chain restaurants are bouncing back from the effects of the pandemic and are expanding. Take a look at the fastest growing steakhouse chains in the U.S.
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The Reason Some Captain D's Restaurants Are So Small
If you've ever been to a Captain D's, you may have noticed that the restaurant is on the smaller side. Turns out, there's a strategic reason for this.
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4 Unhealthy And 8 Healthiest Canned Beans At The Store
Adding beans to your diet can be an easy way to add a ton of nutrition to your meals, but some types of canned beans have a ton of sodium, sugar, and additives.
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Despite Its Name, Assassin's Pasta Has Underwhelming Origins
Assassin's Pasta is a unique dish with devotees throughout Italy. Despite its name, none of the origin stories about it involve an actual crime.
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Shady Things About Papa Johns' Menu
Papa Johns might be your favorite place to grab a pizza, but there are plenty of shady things on the menu. Discover all the things you should watch out for.
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14 Iconic Restaurant Dishes You Need To Try In The Midwest
Midwest food might not be as enticing as food from other parts of the U.S., but there are plenty of iconic and comforting restaurant dishes you should try.
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No One Really Knows Who Invented Snowball Cookies
Despite their name, snowball cookies don't melt like actual snow. However, the details of their origin melted into puddles of uncertainty centuries ago.
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The Biggest Food Recalls In Sam's Club History
Food recalls are never fun, especially when the item in question can cause serious harm. Sadly, no grocery chain is immune, not even Sam's Club.
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How The World Wars Made Watercress Sandwiches A British Favorite
Watercress might not be the first sandwich ingredient that many Americans reach for, but it's a bigger deal in the U.K. That popularity was partly born of war.
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The Most Tragic Things About Valerie Bertinelli's Life
Actor and Food Network host Valerie Bertinelli has led a very public life, with plenty of ups and downs. Here are some of the most tragic details of her story.
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False Facts About Strawberries You Thought Were True
Even if you adore strawberries, you might have no idea that these so-called facts about buying, storing, growing, and eating them are actually false.
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The Complex History Of Non-Alcoholic Wine
Non-alcoholic wine might seem straightforward enough, but this non-boozy libation actually has a complex history dating back over a century.
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How Checkers And Rally's Pulled Itself Out Of Restaurant Ruin
After joining forces, the road wasn't always straight for Checkers and Rally's. We take a look at how the race-themed eateries overcame restaurant ruin.
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