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Facts

  • Florentine cookies
    By Jennifer Mashuga January 26th, 2024

    Mislabeled Vanilla Florentine Cookies Led To A Dancer's Death

    On January 11, U.K. dancer Órla Baxendale died after eating an improperly labeled Florentine cookie from a supermarket. Here's what we know.

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  • Sliced cranberry tart
    By A Riddell January 26th, 2024

    Wine Pie Is The Viral (And Vile) Trend You Should Only Try Once

    TikTok always has one creative recipe or another making the rounds. One of these is wine pie, and some are taking the trend more seriously than others.

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  • Dirty martini with olives
    By Kareena Koirala January 26th, 2024

    What Separates An Extra Dirty Martini From The Original Cocktail?

    A martini is one of the most classic cocktails out there, but what makes a martini dirty - let alone extra dirty? The key is one briny ingredient.

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  • Mug of beer
    By Joe Rumrill January 25th, 2024

    How Many Beers Are Actually In A Half-Barrel Keg?

    A half-barrel keg is a great way to store a large amount of beer for a party or get-together, but just how many servings does it hold? We have the answer.

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  • Baileys pouring into glass
    By Joe Rumrill January 25th, 2024

    How Long Does Baileys Last After Opening The Bottle?

    Generally, spirits can sit in your liquor cabinet for quite some time without sacrificing quality, but what about a dairy-based liqueur like Baileys?

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  • Whiskey glass next to barrel
    By Lauren Waters January 25th, 2024

    What Makes Bonded Whiskey Special?

    When searching for a high-quality whiskey, you might spot labels that read, "Bottled-in-bond." But what, exactly, does this mean? Here's what you need to know.

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  • Whole white yam and slices
    By Suzanne S. Wiley January 25th, 2024

    What Are Puna Yams And What Do They Taste Like?

    Not sure where to start with this popular tuber from West Africa? We take a look at what puna yams are, what they taste like, and how you can cook with them.

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  • Gordon Ramsay posing for photo
    By Andrew Sheldon January 25th, 2024

    What Other Chefs Have Said About Gordon Ramsay

    Gordon Ramsay has made a name for himself in many different spheres, but not everyone is happy about it. Find out what his fellow chefs think about him.

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  • In-N-Out cheeseburger and animal fries
    By Jennifer Mashuga January 25th, 2024

    Trouble In Burger Paradise: In-N-Out Closes Its First Store Ever

    In-N-Out is beloved up and down the West Coast, but one particular location will be closing its doors in March 2024. Here's what you need to know.

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  • Two frozen hot chocolates
    By A Riddell January 25th, 2024

    The Powdery Secret Ingredient In Serendipity 3's Frrrozen Hot Chocolate

    Serendipity 3's Frrrozen Hot Chocolate is a famous New York City delicacy and it owes part of its beloved flavor to one common powdery substance.

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  • bubble gum pieces
    By Joe Rumrill January 25th, 2024

    Is It Safe To Eat Bubble Gum From Old Packs Of Trading Cards?

    If you've ever ripped open a pack of vintage trading cards you've likely found a stick of gum inside and considered whether it is safe to chew the confection.

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  • Dreo air fryer
    By Lauren Waters January 24th, 2024

    The Best New Food Gadgets From CES 2024

    The Consumer Electronics Show is one of the biggest tech events of the year, and 2024's event was no exception. Here are some of Mashed's favorites.

    Read More
  • Costco at sunset
    By Ellie Barbee January 24th, 2024

    Big Changes Are Coming To Costco In 2024

    Favorite large warehouse chain Costco is making some big changes in the coming year. See what the chain is doing to keep things fresh, innovative, and exciting.

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  • Captain D's fish chicken combo
    By Anita Surewicz January 24th, 2024

    8 Captain D's Menu Items You Should Order And 4 You Should Avoid, According To Customers

    Captain D's offers a wide range of seafood, sides, and fish-free alternatives, but not all of the dishes are worth the visit. Find out what to order and avoid.

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  • Greek salad on white plate
    By Brianna Persons January 24th, 2024

    Restaurant Greek Salads Ranked Worst To Best, According To Customers

    Greek salads are a classic dining option if you're looking for fresh produce. Find out which restaurants across the country make a version worth ordering.

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  • pancake with fruit and sugar
    By Kareena Koirala January 24th, 2024

    German Vs Japanese Pancakes: What's The Difference?

    Many cultures around the world have developed their own versions of pancakes. The differences between German and Japanese versions are important to note.

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  • chef spoons sauce
    By Kareena Koirala January 23rd, 2024

    Why Private Chefs Are Experiencing A Golden Age

    Several factors, including the pandemic, impacted the world's economic and social climates, changing the landscape for culinary professionals forever.

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  • Garlic herb steak bites in bowl
    By Nick Pisano January 23rd, 2024

    How Long You Should Cook Steak Bites In The Air Fryer

    When you're thinking of dishes to make in your air fryer, steak probably doesn't top the list. Fortunately, there's an easy way to make it in no time.

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  • Empty diner booth
    By Maria Scinto January 23rd, 2024

    California Dominates Yelp's List Of The Top Restaurants To Visit In 2024

    Yelp has released a list of the U.S.'s top restaurants for 2024, and there are a few preferred locations. California, it seems, is the place to go.

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  • 3 Crabs fish sauce bottles
    By Maria Scinto January 23rd, 2024

    3 Crabs Fish Sauce Is Not Quite The Condiment It Claims To Be

    You expected the name "Three Crabs Fish Sauce" to be an exhaustive description of the product's contents, you might feel crabby after finding out what's in it.

    Read More
  • spooning teriyaki sauce from bowl
    By Ivana Maric Kokic January 23rd, 2024

    What Is Teriyaki Sauce And How To Use It

    You might be familiar with teriyaki chicken, but do you know how the sauce developed from a cooking technique? Discover the ins and outs of teriyaki.

    Read More
  • Stacked club sandwich on plate
    By Hannah Skinner January 23rd, 2024

    The Viral 3-Foot Sandwich That Made A Detroit Lions Fan Internet Famous

    Usually, game-day spectacles are relegated to the field, but not this time. Here's what you should know about the 3-foot-tall sandwich that's making waves.

    Read More
  • Milk pouring into glass
    By Kareena Koirala January 22nd, 2024

    Is There A Difference Between Generic And Name-Brand Milk?

    Milk is a weekly staple for many shoppers, but does it matter what kind you buy? There are a few (but not many) differences between generic and name-brand milk.

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  • Michelin Man in crowd
    By Maria Scinto January 22nd, 2024

    Yes, Michelin Stars Are Awarded By The Tire Company

    The word "Michelin" can conjure images of either fine dining or car tires. How did this come to be? It's all in the Michelin company's long history.

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  • California-style pizza
    By Brynna Standen January 22nd, 2024

    What Separates California-Style Pizza From The Rest Of The Pies?

    New York and Chicago have long battled over who has the best pizza in the U.S., but in the meantime, California has developed a style all its own.

    Read More
  • Red caviar spooned out of jar
    By Nick Pisano January 22nd, 2024

    The Russian Caviar Heist You Probably Forgot About

    Caviar is one of the most expensive foods in the world, and thieves have taken note. Find out how much caviar was stolen in an audacious 2005 heist.

    Read More
  • cheetos snacks on wood
    By Joe Rumrill January 22nd, 2024

    Cheetos Puffs Cheezy Pizza: The Snack That Time Forgot

    Great snacks have staying power. Others disappear overnight. A wave of 2000s nostalgia has some wondering what ever happened to Cheetos Puffs Cheezy Pizza?

    Read More
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