Mislabeled Vanilla Florentine Cookies Led To A Dancer's Death
On January 11, U.K. dancer Órla Baxendale died after eating an improperly labeled Florentine cookie from a supermarket. Here's what we know.
Read MoreOn January 11, U.K. dancer Órla Baxendale died after eating an improperly labeled Florentine cookie from a supermarket. Here's what we know.
Read MoreTikTok always has one creative recipe or another making the rounds. One of these is wine pie, and some are taking the trend more seriously than others.
Read MoreA martini is one of the most classic cocktails out there, but what makes a martini dirty - let alone extra dirty? The key is one briny ingredient.
Read MoreA half-barrel keg is a great way to store a large amount of beer for a party or get-together, but just how many servings does it hold? We have the answer.
Read MoreGenerally, spirits can sit in your liquor cabinet for quite some time without sacrificing quality, but what about a dairy-based liqueur like Baileys?
Read MoreWhen searching for a high-quality whiskey, you might spot labels that read, "Bottled-in-bond." But what, exactly, does this mean? Here's what you need to know.
Read MoreNot sure where to start with this popular tuber from West Africa? We take a look at what puna yams are, what they taste like, and how you can cook with them.
Read MoreGordon Ramsay has made a name for himself in many different spheres, but not everyone is happy about it. Find out what his fellow chefs think about him.
Read MoreIn-N-Out is beloved up and down the West Coast, but one particular location will be closing its doors in March 2024. Here's what you need to know.
Read MoreSerendipity 3's Frrrozen Hot Chocolate is a famous New York City delicacy and it owes part of its beloved flavor to one common powdery substance.
Read MoreIf you've ever ripped open a pack of vintage trading cards you've likely found a stick of gum inside and considered whether it is safe to chew the confection.
Read MoreThe Consumer Electronics Show is one of the biggest tech events of the year, and 2024's event was no exception. Here are some of Mashed's favorites.
Read MoreFavorite large warehouse chain Costco is making some big changes in the coming year. See what the chain is doing to keep things fresh, innovative, and exciting.
Read MoreCaptain D's offers a wide range of seafood, sides, and fish-free alternatives, but not all of the dishes are worth the visit. Find out what to order and avoid.
Read MoreGreek salads are a classic dining option if you're looking for fresh produce. Find out which restaurants across the country make a version worth ordering.
Read MoreMany cultures around the world have developed their own versions of pancakes. The differences between German and Japanese versions are important to note.
Read MoreSeveral factors, including the pandemic, impacted the world's economic and social climates, changing the landscape for culinary professionals forever.
Read MoreWhen you're thinking of dishes to make in your air fryer, steak probably doesn't top the list. Fortunately, there's an easy way to make it in no time.
Read MoreYelp has released a list of the U.S.'s top restaurants for 2024, and there are a few preferred locations. California, it seems, is the place to go.
Read MoreYou expected the name "Three Crabs Fish Sauce" to be an exhaustive description of the product's contents, you might feel crabby after finding out what's in it.
Read MoreYou might be familiar with teriyaki chicken, but do you know how the sauce developed from a cooking technique? Discover the ins and outs of teriyaki.
Read MoreUsually, game-day spectacles are relegated to the field, but not this time. Here's what you should know about the 3-foot-tall sandwich that's making waves.
Read MoreMilk is a weekly staple for many shoppers, but does it matter what kind you buy? There are a few (but not many) differences between generic and name-brand milk.
Read MoreThe word "Michelin" can conjure images of either fine dining or car tires. How did this come to be? It's all in the Michelin company's long history.
Read MoreNew York and Chicago have long battled over who has the best pizza in the U.S., but in the meantime, California has developed a style all its own.
Read MoreCaviar is one of the most expensive foods in the world, and thieves have taken note. Find out how much caviar was stolen in an audacious 2005 heist.
Read MoreGreat snacks have staying power. Others disappear overnight. A wave of 2000s nostalgia has some wondering what ever happened to Cheetos Puffs Cheezy Pizza?
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