The 4 Best And 8 Worst Marinara Sauces Under $5 Dollars
Just because a store-bought marinara sauce is inexpensive doesn’t mean it can’t be good. We tried and tested 12 brands to find the winners and losers.
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Classic Foods From Every US State You May Have Forgotten About
There are people throughout the U.S. trying to keep classic state foods afloat in popular culture, but the ones on this list are at risk of being forgotten.
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12 Canned Ingredients That Will Level-Up Your Brownies
Canned ingredients can be an unexpected ways to enhance your next batch of brownies. Here are the best options to make your brownies extra delicious.
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You've Been Storing Fresh Corn Wrong This Entire Time
Fresh corn is a worthy addition to many meals, but storing it incorrectly can detract from its quality. Unfortunately, you might be making that mistake.
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Hot Dog Salad Is The Old-School Summer Recipe You'll Love
Hot dogs are great in buns and beans, but they also belong in salads. This rather unconventional idea might sound new, but it is actually decades old.
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This Canned Soup Makes Smash Burgers Extra Juicy
Smash burgers are supposed to be juicy, so why not maximize that aspect in an extremely tasty way? Adding a bit of this flavorful canned soup will do the trick.
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Turn Boxed Yellow Cake Mix Into A Fancy Dessert With Just A Few Store-Bought Ingredients
Box yellow cake sounds like the opposite of a fancy dessert, but you can turn it into something much more impressive. Here's a surprisingly simple way to do it.
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How Celebrity Chefs Upgrade Old-School Desserts
Some desserts are classics for a reason, but that doesn't mean there isn't room for improvement, as proven by the top tricks of these celebrity chefs.
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Chef Breaks Down The Best Way To Cook Ribs
If you want to start a real argument, claim that your way of cooking ribs is the only way. But whatever your personal preferences, there are certain rules to follow when it comes to cooking righteously good ribs.
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A Classic Canned Soup Is The Key To Better Mac And Cheese
You don't need expensive ingredients or an elaborate recipe to make better-tasting macaroni and cheese. All it takes is a flavorful canned soup.
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Old-School Summer Dishes No One Eats Anymore
If you're feeling nostalgic and looking to mix things up this summer, these old-school summer dishes that no one seems to eat anymore could be the solution.
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The Old-School 1800s Cake That's Ready For A Revival
This unique cake from the 1800s may be named for a variety of wine but it is far from boozy. Lacking frosting, it is the epitome of simple elegance.
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The First Thing You Should Do With Rotisserie Chicken When You Get Home
Costco rotisserie chicken is an inexpensive option for those days when cooking is out of the question, but don't forget to do this when you get your bird home!
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The One Big Soda Brand You Won't Find On Buc-Ee's Shelves
Buc-ee's is more than just a gas station chain; It's a shopping experience! Yet, despite its endless aisles of snacks, there's one soda brand you won't find.
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Midwestern Comfort Foods You Need To Try Before You Die
The Midwest is known for signature dishes that encapsulate the homey, comforting Midwestern persona. Here are some of the region’s must-try comfort dishes.
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This Is One Of The Worst Ways To Cook A Hot Dog
Cooking a hot dog is easy unless you use a flawed approach. Then, the results might be hard on your taste buds. That's why you should avoid this method.
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13 Canned Ingredients You Can Turn Into Pasta Sauce
Here are 13 canned items you can transform into pasta sauce. Some of them are traditional Italian recipes, while others have an international spin.
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Vintage Southern Chicken Dishes That Can Still Be Iconic Today
Stuck for some inspiration for your next chicken dish? Take some notes from these vintage Southern recipes to mix things up in the kitchen.
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13 Ways To Use Tomato Paste You Should Try ASAP
We consulted with several experts in the kitchen to compile this list of ways to incorporate tomato paste into dishes to create a more rich, umami flavor.
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How Long Does Cut Watermelon Last In The Fridge?
Watermelon is always a tasty treat in the summertime, but how long does it last once you finally cut into it? We have the answer (plus some storage tips).
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This Is The Best Tip To Prevent BBQ Sauce Build-Up On Your Grill
While barbecue sauce is great for grilled meat, it's just grating when it sticks to your grill. Here are some expert tips on how to avoid that annoyance.
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Fruits And Vegetables You Should Never Put On The Grill
Fresh produce can be elevated by cooking it on the grill, but not all fares so well. Skip these fruits and vegetables the next time you're lighting the grill.
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Mistakes Everyone Makes When Grilling Burgers
From low temperature on the grill and smashing your burger to overworking and over seasoning the patties, here's mistakes everyone makes when grilling burgers.
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This Canned Ingredient Turns Basic Cake Mix Into A Perfectly Moist Bakery-Level Dessert
Just because a cake comes from a boxed mix doesn't mean it has to be boring. Elevate your cake to bakery quality with just one canned ingredient.
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Vintage Cookies That Need To Make A Comeback
Everybody loves a good cookie. If you're looking for some cookie ideas beyond chocolate chip, consider these retro treats that deserve a cookie jar comeback.
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The Secret Behind Kentucky Bourbon's Iconic Flavor
The state of Kentucky is renowned for its bourbon. However, a key to its smooth profile and unique flavor is an often overlooked but essential ingredient.
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This Is Hands Down The Best Way To Cut A Watermelon
When summer arrives, watermelon returns to picnics and gatherings. However, slicing it can be a real hassle. This foolproof method is safe and effective.
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