Max The Meat Guy's Number One Tip For The Best Burger - Exclusive
While telling Mashed some grilling tricks for end-of-summer barbecues, Max Greb - aka Max the Meat Guy - shared his number one tip for making delicious burgers.
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The Anthony Bourdain Effect: Influencing Street Food Culture
If you've ever watched Bourdain on TV, his influence on the foodie culture is evident. See how the Anthony Bourdain Effect influenced street food culture.
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Starbucks' Secret Menu Pink Matcha Drink Is Like Sipping Summer
If you thought the Pink Drink was as summery as it gets, adding scoop of matcha infuses it a contrasting layer of green that TikTok can't seem to get enough of.
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Rice Cake Ice Cream Sandwiches Are A Surprisingly Appetizing Combo
One hack making waves across social media calls for crafting a pseudo ice cream sandwich using ice cream, chocolate chips, and rice cakes in place of cookies.
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Best Hot Dog Restaurants In Chicago Ranked
Chicago isn't known just for its deep dish pizza, but also for delicious hot dogs. Read our ranking of best to worst hot dogs you can find in the Windy City.
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Canned Beets Are The Easiest Way To Jazz Up Your Morning Smoothie
Tossing canned beets into the blender turns your smoothie into a diverse palette of flavors. These earthy veggies also have plenty of health benefits.
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Meringue Cookies Are The Sweet Way To Use Up Leftover Egg Whites
Sometimes your recipe gives you leftover ingredients you don't know how to use. In the case of leftover egg whites, meringue cookies offer one sweet solution.
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Warm Salads Have A Long, Rich History
Warm salad might sound like an oxymoron, but it has a long history. The concept of salad can be traced to the Roman tradition of salt-brining raw vegetables.
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The Biggest Lesson Graham Elliot Learned As A Judge On MasterChef Junior
Graham Elliot may be a world-renowned chef but he took away some great lessons working with kids in the kitchen while judging "MasterChef Junior."
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TikTok Loves Roasting McDonald's Comically Small Happy Meal Fries
Ever since McDonald's added apple slices to Happy Meals, the small fry has been much smaller, and people can't help but poke fun.
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The Strange Untold History Of French Fries
French fries may not have originated in France. Plus, their early fans included a U.S. president and a Victorian-era author. Read on for more strange facts.
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Vegemite Is The Secret Ingredient Your Mac And Cheese Is Missing
If Vegemite has turned you off in the past, it's time to give it another try. In fact, it could be the secret ingredient your mac and cheese is missing.
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The 25 Best Sprinkle Accounts On Instagram
There has always been something whimsical and fun about sprinkles, and now you can admire them in all their colorful glory on these 25 Instagram accounts.
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The Sweet Dried Fruit You Should Start Adding To Your Chicken Salad
Dried cranberries will add a bit of sweetness to your average chicken salad, but that's not the only enhancement you can use to mix up your recipe.
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25 Polish Foods You Need To Try
Sitting virtually at the center of Europe, Poland's cuisine showcases a variety of influences. Here are 25 delicious Polish foods that we think you need to try.
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Upscale Fast Food Kind Of Takes The Fun Out Of Drive-Thrus
Drive-thrus are great for meals on the run. They also provide fun opportunities for impulse buying. However, high-end drive-thrus diminish the experience.
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Aldi's Pork Egg Rolls Freeze Well (If You Can Stop Yourself From Eating Them All)
Anyone who tires Aldi's delicious pork egg rolls knows what a tasty meal they are. If you'd like to keep some for later, Aldi's pork egg rolls freeze well.
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French Fry Seasonings Ranked Worst To Best
Everyone loves french fries, but you can use more than just basic salt to season them. Find a new favorite herb or umami seasoning to spice up your fries.
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The Shady Ingredients Potentially Hiding In Your Truffle Powder
Truffles are highly revered as a luxury ingredient, yet truffle powders don't offer quite the same experience. Find out what ingredients are in the mix.
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A Look Back At Guy Fieri's Friendship With Smash Mouth's Steve Harwell
Steve Harwell had deep roots in both the musical and culinary worlds and published a cookbook, which contained recipes from his close friend with Guy Fieri.
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The Ingredient Swap That Gives Strawberry Shortcake A Savory Twist
Using biscuits means you're already improving both the texture and taste. It can also help sort out one of the pitfalls of making strawberry shortcakes.
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Slow Cooker Mississippi Chicken Recipe
Mississippi chicken is a spin on the popular dish, Mississippi pot roast. It has the same flavors, but it's made with chicken breast instead of a chuck roast.
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36 Best Salmon Recipes
Baked, grilled, pan-seared, or air fried, salmon is a versatile and nutritious fish that goes well with so many delicious marinades, seasonings, and sides.
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Pumpkin Curry Sauce Is The Ideal Way To Spice Up The Season
To fully embrace the bounty of fall, we think you should be putting pumpkin in just about everything -- but especially our decadent, fall-inspired curry.
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Why A Fish Spatula Isn't As Much Of A One-Trick Pony As You'd Think
Fish spatulas might sound like they can only be used for cooking fish, but they have several other uses that make them an excellent multipurpose tool.
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Chicken Fajita Casserole Recipe
This chicken fajita casserole recipe takes all the vibrant ingredients of classic fajitas and transforms them into a mouthwatering delight in casserole form.
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How Many Chefs Does The White House Have?
As you may guess, more than a few chefs are needed to feed everybody at the official residence of America's top executive.
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