Adrianna MacPherson

Photo of Adrianna MacPherson
Edmonton, Canada
McGill University, University Of Chicago
Wine, Food History, Baking
  • Adrianna had the best meal of her life at Aniar, a Michelin-starred restaurant in Galway whose menu draws inspiration from the terroir of the west coast of Ireland.
  • She loves learning about wine and hopes to eventually work her way through all the Wine & Spirit Education Trust (WSET) levels.
  • An avid baker, she has seen every episode of "The Great British Bake Off" — twice.


Adrianna has been writing for Mashed since 2021. She is a writer and editor with over a decade of experience in the industry and a wide range of clients under her belt. Though she's written about everything under the sun, food is the topic she loves to write about most — throughout her career, she has written everything from restaurant reviews to chef profiles to a BBQ guide designed to help readers master their grilling game. A food history nerd, Adrianna loves using her well-honed research skills to dig up obscure food facts and learn about cooking practices from the past.


Adrianna has a Bachelor of Arts (Honours) degree in English literature from McGill University and a Master of Arts in English literature from the University of Chicago.
Mashed Editorial Policies

Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.

Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.

Stories By Adrianna MacPherson