Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
-
For many Chipotle customers, guac is the highlight of their burrito or bowl. Fortunately, you can make an easy dupe at home and store it in your fridge.
-
The Optional Ingredient In Ina Garten's Brownie Pudding Everyone Skips
Ina Garten's brownie pudding is an explosion of rich, chocolatey flavor, but one of the celebrity chef's ingredients is a step too far for her fans. -
Hot Ones Collabs With Panda Express To Give The Chain Its Spiciest Item Yet
Panda Express is adding some heat to its menu with a spicy new chicken dish created in conjunction with the popular YouTube channel "Hot Ones." -
Raising Cane's Wins First-Ever Mashelin Award For Best Fried Chicken Sandwich
The Mashed Bros set out to find the best fast food fried chicken sandwich and, in the process, gave the first-ever Mashelin Award to an outstanding sandwich. -
Give Your Browines A Rich, Caramel Flavor With A Swirl Of Cajeta
If you want to seriously upgrade your baked goods, try adding some cajeta. This sauce made from goat's milk is the perfect addition to brownies. -
Cheese Curds Vs Mozzarella Sticks: What's The Gooey Difference?
Whether you love mozzarella sticks, cheese curds, or both, you may wonder about the differences between the two. Here's what happens beneath the breading. -
Aldi's 8-Person Thanksgiving Meal Will Only Set Customers Back $63
Cooking a large holiday meal usually takes up the better part of the day, so an option like Aldi's eight-person Thanksgiving dinner is a welcome shortcut. -
No, Taco Bell Doesn't Exist In Mexico
Taco Bell twice attempted to break into the Mexican market but it didn't worked either time. If you're traveling in Mexico you won't find a single Taco Bell. -
30,000 Pounds Of Tyson Dinosaur-Shaped Chicken Nuggets Are Being Recalled
Tyson Foods has issued a recall for thousands of packages of frozen chicken nuggets. Find out whether you need to act if you've recently purchased some. -
Elevate Boring Old Cranberry Sauce By Turning It Into A Festive Salad
If cranberry sauce is a divisive topic during your holidays, try something new. Cranberry salad delivers the same tartness but with additional flavors. -
Smoking Your Chicken Thighs Is An Automatic Flavor Booster
If you have a smoker, chicken thighs are a delicious and flavorful dish. But make sure you aren't skipping this step before putting your meat on the smoker. -
Fig Grilled Cheese Won't Be Perfect Unless You Use Sourdough Bread
Next time you're craving comfort food, try this fig grilled cheese recipe. Find out why sourdough bread makes for the perfect toasted sandwich. -
What Makes Jamaican Curry Powder Unique?
Jamaican curry powder builds on other curry powders by adding unique ingredients that bring depth and warmth. Here's what you need to know about this seasoning. -
Overnight French Toast Casserole Is The Ideal Holiday Breakfast For A Crowd
Cozy mornings spent with loved ones are one of the best parts of the holiday season. Save time for that with this delicious overnight French toast recipe. -
The Difference Between Lungo And Ristretto Is In How Espresso Is Pulled
Not all espresso shots are pulled equally. In fact, the language of espresso can tell you a lot about how the shots were prepared and what to expect. -
Cannelloni Vs Manicotti: What's The Difference?
Confusing cannelloni and manicotti might be a common mistake but that doesn't mean you have to make it. There are important but subtle differences to note. -
Vanilla Ice Cream Is The Shortcut To Making Easier Crème Brûlée
Making a restaurant-quality crème brûlée is oh-so-easy with this three-ingredient recipe from Mashed recipe developer Sophie Putka that uses vanilla ice cream. -
How To Clean Glass Pans So They Become Crystal Clear
If you love making casseroles but hate the greasy stains left behind on your glass pans, then you'll be happy to learn about this easy cleaning method. -
How Serious Is Dairy Queen's Blizzard Upside-Down Policy?
You might have seen DQ workers flip a Blizzard upside down before serving it but the truth behind that practice might turn your world upside down. -
Hosting A Holiday Party? These November Aldi Finds Will Make It Easier
At Aldi, you'll find a range of festive food and snacks, decor, and kitchen tools geared toward helping you prep for all your holiday gatherings. -
The 2 Best Buns To Use For Your Copycat McDonald's McRib
If you're craving a McRib during the sandwich's off-season, making it at home takes just under an hour. Here are some tips for finding the right bread. -
Making A Copycat KFC Famous Bowl Is Easy With Frozen Chicken Popcorn
Put on your white suit and grab your cane. With some frozen popcorn chicken, you can make yourself a bowl that might be even more famous than the Colonel's. -
Could Eggo's New Robotic Vacuum-Mop Be The Future Of Breakfast?
You have probably heard of leggo my eggo, but a new collaboration between Bissell and Eggo could soon have you saying leggo my vacuum to guests in your home. -
Is Rice Really All You Need To Bring Dull Knives Back To Life?
A dull kitchen knife can be a safety hazard, but what if you don't have a sharpening stone on hand? If you have some dry rice sitting around, you're in luck. -
Pizza Hut Is Late To The Girl Math Trend With Its New $7 Deal Lovers Menu
Pizza Hut may be a little late to the Girl Math trend, but its $7 Deal Lovers' Menu is still a bargain. Here's what you can get -- arguably for free. -
Turn Your Frozen Vegetables Into A Delicious Fried Rice
Looking for a convenient timesaver at mealtime as well as something comforting and filling to eat? Consider making fried rice with frozen vegetables. -
A Thick Breadcrumb Coat Is Key For Restaurant-Worthy Mozzarella Sticks
What's the secret to making mozzarella sticks that have a crisp and crunchy exterior and a molten cheese interior? It's all in the breadcrumb coating.