Strawberry And Rose Valentine's Day Cocktail
Nothing says Valentine's Day like roses, and we've captured their romantic essence in our elegant rosy-hued fresh strawberry and rose cocktail.
Read MoreNothing says Valentine's Day like roses, and we've captured their romantic essence in our elegant rosy-hued fresh strawberry and rose cocktail.
Read MoreLoaded with plant-based goodies like cremini mushrooms and bell pepper, these hearty mushroom enchiladas put a tasty veggie-inspired twist on the classic dish.
Read MoreThis simple yet sophisticated vegetarian pasta dinner comes together with a sweet and savory combination of caramelized pears and creamy blue cheese.
Read MoreBursting with rich chocolate and bright citrusy flavors, these overnight oats will make your morning routine a little less hectic.
Read MoreYou don't need meat for a delicious, hearty meal that will impress your family and dinner guests. These vegetarian entrée recipes make that clear.
Read MoreThree different kinds of apples layered in a buttery flaky crust and flavored with sweet spices result in a deep dish pie that's tart-sweet and tender-crisp.
Read MoreSimplify your dinner routine with this sheet-pan balsamic chicken and eggplant bake, which features juicy chicken thighs and an assortment of veggies.
Read MoreBeans and greens abound in this comforting, one-pot pesto soup that's full of chicken and vegetables and comes together fast on a weeknight.
Read MoreTart-sweet Granny Smith apples combine with savory onions and tangy orange juice for a sweet and savory spiced chutney that enhances a wide variety of dishes.
Read MoreMarinated jerk tofu is full of flavor and protein and ready in under 30 minutes. Serve it with your favorite sides for a tasty satisfying plant-based meal.
Read MoreIf you want the taste of classic Spanish paella without all the labor involved in preparation, give this eased-up Spanish paella-ish chicken casserole a shot.
Read MoreA leftover cooked sweet potato is a clever add-in to cornbread, lending a sweet and salty note that pairs perfectly with cinnamon honey butter.
Read MoreRoasted Brussels sprouts are great, but a crispy crust made with butter, Parmesan, and savory spices takes them over the top.
Read MoreThese baked buffalo carrots offer both zippy spice and wholesome nutrition, and the prep is practically nonexistent before they tenderize in the oven.
Read MoreYou can replicate the taste and texture of Little Debbie's iconic Zebra Cakes in your own kitchen with the help of this expertly derived copycat recipe.
Read MoreAfter several re-watches of "Elf," recipe developer Patterson Watkins created this true-to-the-movie version of Buddy's famous maple syrup spaghetti.
Read MoreFull of crunchy dark chocolate and fresh minty flavor, this easy ice cream recipe requires no special equipment.
Read MoreElevate your homemade brunch with this kale and sweet potato hash, which conveniently comes together in one skillet.
Read MoreMoussaka, a dish commonly made with ground beef and eggplant, gets a plant-based update in this vegetarian version that swaps the meat for red lentils.
Read MoreThis five-ingredient crockpot wonder comes together with chicken, bacon, barbecue sauce, and two types of cheese for a golden finish.
Read MorePumpkin seeds have the perfect crunch factor for this toasty granola with oats, pecans, raisins, and warming spices.
Read MoreTart cranberries, smoky bacon, and creamy brie unite to form the perfect gooey bite before any holiday meal.
Read MoreSad that Taco Bell's Lava Sauce was discontinued? Now you can rejoice that this spicy, cheesy condiment is incredibly easy to make at home.
Read MoreTopped with a nutty, sweet-savory marinade, this weeknight salmon dish is practically effortless but explodes with flavor and crunchy texture.
Read MoreThese savory Southwest cheddar overnight oats are an unusual twist on a popular breakfast option. They're flavorful, satisfying, and easy to throw together.
Read MoreGive your breakfast and extra punch of vegetable goodness with this bacony Brussels sprouts hash that comes together entirely in one skillet.
Read MoreThis fully plant-based cauliflower stir-fry possesses a rich, sesame flavor that coats the cauliflower both before and after it's baked to crispy perfection.
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