Costco has a few easy to prepare soups in its aisles, but which ones are the best? We tested some of the most popular and ranked them from worst to best.
We found a clear favorite on Taco Bell's new Cantina Chicken Menu, which includes a crispy taco, a soft taco, a quesadilla, a burrito, and a power bowl.
We pitted 10 popular sriracha brands against each other to find the best one. There are many versions of sriracha out there, but only one can reign supreme.
Wendy's has temporarily pushed out the vanilla Frosty in favor of a limited time Orange Dreamsicle Frosty variant. We tried this new release ourselves.
Peanut butter pretzels can be supremely tasty and convenient, but which of the popular varieties are really worth your money? We tested 11 brands to find out.
Dunkin' partners with Frankford Candy to offer donut-flavored chocolate eggs just in time for Easter. See what we thought of each of the three flavors.
How does Hubba Bubba Bubble Tape stand up against the traditional chunk? What do you need to know about the new Skittles flavor? I taste-tested to find out.
Hot Ones has teamed up with Snak Club to release three new hot sauce-based snack mixes. We taste-tested each new variety ourselves. Here's what we thought.
Here's the lowdown on just what makes the Popeyes Flounder Fish Sandwich stand out, including a firsthand review of the item during its limited 2024 release.
Frozen hash browns are supremely convenient, but which brands are really worth your money? We tried some of the most popular brands and ranked them to find out.
Oscar Mayer joins with NotCo to offer a plant-based hot dog. And while veggie dogs are nothing new, we decided to see how the Oscar Mayer version measured up.
Rao’s, already known for its high-end pasta sauces, recently put out a Limited Reserve line. But is it worth the extra cost? We tried it ourselves to find out.
Hidden Valley partners with Cheez-It to launch Cheezy Ranch Dressing, which marries the flavor of cheddar cheese with the classic ranch. See what we thought.
We tried Burger King's Fiery Buffalo Royal Crispy Wrap, the newest flavor in the fast food chain's lineup of chicken wraps. Here's everything you need to know.
We got a chance to preview WcDonald's immersive anime-inspired experience in Los Angeles and taste the new limited-edition Savory Chili WcDonald's Sauce.
Celebrities love to cash in on whatever is trendy, and creating coffee brands is no exception. Read our ranking of some of the best celeb coffee brands.
Buffalo Wild Wings just released two sauces for March Madness - honey garlic and honey sriracha. Read our review to see which will be your new favorite sauce.
Josh Cellars provided us with a selection of its wine so we could give it an honest review. We tried 10 wines to see how they ranked against each other.
Keystone Light and Fishwife have teamed up to bring you a Snackle Pack you didn't know you needed. Learn about this limited time deal featuring beer and fish.
Pringles has re-released its fan favorite Honey Mustard flavor. We got our hands on a can to let you know if this flavor's return is a triumph or a defeat.
Your grocery store is likely stocked full of Italian dressings, but which ones are really worth your money? We tried some of the most popular to find out.
KFC is a go-to for fried chicken, yet the Chizza's addition to American menus veers into pizza territory. Here's what you need to know about the Chizza.
We sampled some of the most popular items from the secret menu at Potbelly Sandwich Shop and ranked them based on flavor profile, texture, and creativity.
Arby's has recently released a trio of sandwiches featuring brown sugar bacon, but that sizeable hit of salty pork and brown sugar sweetness may be too intense.