A trio of cheeses (Parmesan, mozzarella, and ricotta) get rolled up with garlicky salmon for a spin on the classic lasagna that's easy to portion and serve.
Shaved asparagus adds a pop of color and a fresh spring touch to classic, creamy carbonara. Better yet, this easy pasta dish is ready in 30 minutes or less.
All your stirring will be greatly rewarded with a rich, creamy, and lemony risotto. Crispy sunchokes and walnuts atop make for a deliciously memorable contrast.
Italian sausage is made with special seasonings that's unlike regular sausage. Take a look at our recipes that include Italian sausage to spice up your meals.
A comforting soup that requires just a few ingredients and is ready in minutes? That's stracciatella, resplendent with egg, baby spinach, and fresh lemon juice.
Italian cuisine is considered to be the ultimate romantic food. Spark some romance and spoil your love by cooking Italian appetizers before a date night meal.
Inspired by the classic Greek beef stew with tomatoes and warm spices, this saucy, cheesy lasagna is the perfect make-ahead meal for a special occasion.
Rich mortadella and earthy pistachios are a classic combination in Italy for reasons that will become obvious as soon as you taste these ethereal ravioli.
This panini may seem initially familiar, but the carefully selected ingredients -- from the bread to the meat and the toppings -- beget a sandwich all its own.
In Italy, panettone is the king of holiday pastry. More of a sweet bread and less of a cake, it's definitely a project recipe. Here's a quick(er) version.
Learn how to make this classic gremolata recipe that will add a burst of flavorful zing when you add it to your meat, vegetable, pasta, or risotto dishes.
This smoky and spicy shrimp scampi recipe takes a classic Italian-American dish and turns it into something special. Plus, you can make it in just 35 minutes.