This is bucatini all'Amatriciana as you'll find it in a Roman trattoria: a simple but impactful combination of pasta, guanciale, tomatoes, and pecorino.
This is the perfect dish to serve to guests if there are people with different dietary requirements. This is gluten-free, vegan, and easy to customize.
The only thing better than a Caprese salad is a Caprese salad in a sandwich, grilled to toasty perfection and slathered with fragrant pesto mayonnaise.
Making gnocchi from scratch is easier than it sounds! With microwaved sweet potato and a few common ingredients, you're on your way to a buttery delight.
Our version of this frozen Sicilian dessert highlights sweet summer strawberries and pairs them with a fun pink wine for the ultimate warm-weather treat.
Unlike gnocchi, which are made from potatoes, gnudi are made with a base of ricotta cheese. Rich and pillowy, all they need to shine is a simple butter sauce.
While Gigi Hadid's viral vodka pasta sauce recipe may not have contained vodka, this one certainly does, and it's the perfect coating for your favorite shells.