Give Your Lasagna A Tangy Upgrade With Goat Cheese
A classic lasagna recipe will rarely steer you wrong. But if you really want to elevate your lasagna to the next level, add some tang with goat cheese.
Read MoreA classic lasagna recipe will rarely steer you wrong. But if you really want to elevate your lasagna to the next level, add some tang with goat cheese.
Read MoreWith a little know-how, you can recreate your favorite takeout dishes at home. From fusion flavors to prep hacks, here's how to elevate your homemade lo mein.
Read MoreEven if you believe that America runs on Dunkin', not everyone wants to run to Dunkin' for a latte. A good caramel sauce could help you make your own.
Read MoreThis recipe mirrors the Chinese takeout classic orange chicken, cutting back on the sugar and deep-frying for a lighter dish with the same big flavors.
Read MoreWe found a clear favorite on Taco Bell's new Cantina Chicken Menu, which includes a crispy taco, a soft taco, a quesadilla, a burrito, and a power bowl.
Read MoreIf Wendy's spicy jalapeño popper sandwich used to put pep in your step, you might be willing to take many steps to have ane experience like that again.
Read MoreWe spoke with Joe Bastianich about his experience performing on "The Masked Singer" and what fans can expect from his new restaurant with Nancy Silverton.
Read MoreGwyneth Paltrow is known for her controversial eating habits and food opinions, and this is no exception. Here's why the lifestyle guru despises dill.
Read MoreConsumers take note. The ceramic mugs included with Starbucks holiday gift sets have been recalled for issues of dangerous overheating and breakage.
Read MoreCraving fast food on Easter Sunday but not sure which places are open? Let's take a look at Burger King's hours for Easter Sunday, 2024.
Read MoreIn an exclusive Mashed interview, chef Brandon "Sad Papi" Skier shows us how to make a fancy citrus gel through the miracle of naturally-occurring pectin.
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Read MoreWhen the weather gets warmer, there's no better time to enjoy sweet treats. We've rounded up the best fruit-forward dessert recipes that celebrate springtime.
Read MoreLiving up to its rather ambitious name, everything bagel seasoning proves that its seemingly limitless list of uses includes improving pigs in a blanket.
Read MoreLooking for a quick, tasty, and relatively healthy fast food lunch option? We look at how the salads at Panera Bread stack up against each other.
Read MoreIn an exclusive interview with Mashed, Chef Robert Irvine talked us through tips on how to avoid the biggest mistakes people make when grilling meat.
Read MoreSausage has a place in nearly every culinary culture. Ever wonder how this came to be? Let's explore everything you need to know about sausage.
Read MoreHomemade marshmallows are great in desserts, s'mores, or on their own, but they take some finesse to prepare. The key to perfection is in the sugar.
Read MoreEveryone knows that waffles play well with syrup, but what if you're not in the mood for sweetness? Savor the flavors of bacon and cheese with your waffles.
Read MorePeople across the internet can't stop talking about Costco's latest bakery offering: sugared orange rolls. But are these fruity, sugar-coated treats any good?
Read MoreCelebrity chef José Andrés is known for using the freshest possible ingredients, but if he had his way, one of those ingredients would be a giant sandworm.
Read MoreThe hotel breakfast can be something to look forward to in the morning or a dismal disappointment. We've ranked hotel breakfast offerings from worst to first.
Read MoreIf you're not a fan of the typical Easter spread, you might consider picking up some Taco Bell on the holiday. But will the beloved chain even be open?
Read MoreAs their name strongly implies, ice cream sandwiches don't get along with very warm surfaces. So if you're making them, here's a messy misstep to avoid.
Read MoreWe pitted 10 popular sriracha brands against each other to find the best one. There are many versions of sriracha out there, but only one can reign supreme.
Read MoreMeringues are light, simple desserts perfect for any occasion, but does that include Passover? Here's how to tell if your meringues are fit for the holiday.
Read MoreSo many meat options are available that you might not know which one to pick. Take a look at all the meat replacements available that are more than just tofu.
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