The Expert-Approved Steak Lover's Guide To Seasonings
You don't have to settle for just salt and pepper for steak seasonings. We talked to a few experts on other spices and sauces to make delicious steaks at home.
Read MoreYou don't have to settle for just salt and pepper for steak seasonings. We talked to a few experts on other spices and sauces to make delicious steaks at home.
Read MoreA place known for its pasta may not seem like a likely option for keto diners, but Olive Garden's menu isn't off limits for those seeking keto-friendly options.
Read MoreFormer MasterChef contender Nick DiGiovanni has returned to judge his generation. Here is what he says Gen Z lacks in the kitchen, and why it's not so bad.
Read MoreNothing says summer like a backyard barbecue. It can be tempting to dive right into all those foods, but there are some red flags you should be aware of.
Read MoreDifferent parts of the U.S. have their own takes on barbecue sauce, so Mashed reached out to a sommelier about pairing various styles with wine.
Read MoreRuth's Chris and Fleming's are two reputable steakhouse chains, so we set about the difficult task of figuring out which one was better. Here are the results.
Read MorePopsicles are the perfect treat on summer days, especially when it is hot. To help you narrow down your options, here's a list of the highest quality bars.
Read MoreA Chicago-style hot dog is a must-try when visiting the Windy City. But which restaurant is top dog? We have a recommendation for a Chi-Town classic.
Read MoreAmanda Freitag gave us the details on several of her signature afterschool snack recipes, including pizza bagels and grilled cheese sandwiches.
Read MoreChoosing between dried or canned beans for your meals might not be that easy. Take a look at their differences and find out which product can be better for you.
Read MoreIf the taste of Malört bugs you, combining it with actual bugs like cicadas probably won't make it more desirable. Either way, it's a bitter drink to swallow.
Read MoreHot Ones has released a new hot sauce-flavored vodka. We tested it out to see if it’s ready to join in on your regular rotation of spicy cocktails.
Read MoreFrozen fried rice can be simple and delicious, but some brands end up tasting disappointing, while others wonderfully mimic restaurant-level food.
Read MoreMasterChef winner Christine Hà is in the kitchen as a judge for this season of MasterChef: Generations. We caught up with the chef for an exclusive interview.
Read MoreJoey Chestnut has won Nathan's Hot Dog Eating Contest 16 times. However, this year, he won't have a chance to go for a 17th victory. Here's why.
Read MoreHere are some reasons you might want to consider this coffee grinder, beyond the 5-star reviews and the price.
Read MoreNo matter what you're stir-frying, you'll need a good wok. And choosing the best wok is easy when there's one that so clearly stands out among all others.
Read MoreIf you want to fine-tune your coffee game at home, you might want to invest in a good coffee bean grinder. With 25,000 ratings, this affordable one stands out.
Read MoreBottled salad dressings offer convenience, but how do they fare when it comes to quality ingredients? We take a look at the best and worst of the bunch.
Read MoreGrating spices for baked goods can be tedious and difficult with a standard box grater. However, there's a simple tool that makes quick work of this chore.
Read MoreWhether limited movie tie-ins or flavors that simply fell out of favor, these are the discontinued IHOP pancakes that we'll probably never eat again.
Read MoreA quick and convenient dinner option, fish sticks are great on their own. However, they're also a simple alternative ingredient that makes seafood tacos easy.
Read MoreYou might not think twice about grabbing a container of coleslaw from the grocery store. Some brands offer cheaper options but have unhealthy ingredients.
Read MoreSwapping the traditional Swiss for this crumbly cheese enhances the flavor of the Cuban sandwich while imparting a creaminess that takes it to a new level.
Read MoreApplebee's and Chili's are popular chains, but each restaurant excels at certain aspects of the dining experience. Find out which is best for your needs.
Read MoreFingerling potatoes aren't just a novelty of the produce section. We asked experts to reveal the facts about these tiny, colorful, and tasty spuds.
Read MoreSummer is the best time to grab some popsicles at the store, but some popsicles are packed with unhealthy ingredients and are best left in the freezer.
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