Kale And Sweet Potato Hash Recipe
Elevate your homemade brunch with this kale and sweet potato hash, which conveniently comes together in one skillet.
Read MoreElevate your homemade brunch with this kale and sweet potato hash, which conveniently comes together in one skillet.
Read MoreSavory, flaky, buttery ham and cheese biscuits are perfect for brunch or with soup or salad as a light lunch or dinner-and they come together in no time.
Read MorePork chops on the grill are a summer favorite. Here, we dress them up with a jalapeƱo-infused honey, and you can easily swap in your other favorite peppers.
Read MoreLightly seared shrimp and a vegetable salad make up the bulk of these lettuce wraps, and a homemade chimichurri sauce brings loads of herby flavor.
Read MoreBy forming crispy, bread-like slices out of cauliflower rice, this recipe builds a gooey, melty grilled cheese that's lower in carbs and entirely gluten-free.
Read MoreFull of bright, zingy lemon and herbs, this easily prepared, one-pot chicken meatball soup dresses up the lean protein with sunny, springtime flavors.
Read MoreThis super-easy dinner recipe cooks chicken breast, potatoes, and carrots in a slow cooker with a creamy ranch sauce. It's perfect for busy weeknights.
Read MoreGet your holiday Starbucks fix with this copycat red velvet latte, which boasts warm, rich, and chocolatey flavors.
Read MoreWarm up on a chilly winter night with this roasted corn chicken noodle soup.
Read MoreSad that Taco Bell's Lava Sauce was discontinued? Now you can rejoice that this spicy, cheesy condiment is incredibly easy to make at home.
Read MoreBrussels sprouts are roasted to perfection and then stir-fried in a tangy and spicy kung pao sauce. Serve over rice for a quick, easy, and flavorful vegan meal.
Read MoreA quick sear highlights the elegant, delicate flavor of seared scallops, while an easily prepared chile garlic butter adds spice and zing to the plate.
Read MoreRoasted garlic adds a depth of caramelized flavor to this creamy soup that's elegant enough for a dinner party and simple enough for a cozy weeknight meal.
Read MoreCraft the crispy, fried delights of Burger King's fan-favorite chicken fries (along with an accompanying, spicy dipping sauce) in your own kitchen.
Read MoreWith fried garlic slivers, chili garlic sauce, and a garlic-infused oil, this simple and easily prepared noodle stir-fry is a blessing for garlic fantatics.
Read MoreRoasted cauliflower gives a flavorful depth to a classic Italian panzanella salad. This hearty and tasty vegetarian dish is a great way to use up stale bread.
Read MoreThis recipe incorporates beef, russet potatoes, and two types of beans, resulting in a chili smorgasbord that tastes especially delicious on a chilly evening.
Read MoreSimplify your dinner routine (while still checking all of the nutritional boxes) with this sheet-pan balsamic chicken and vegetables recipe.
Read MoreInstead of making a ribeye for one, turn your garlic-herb steak into a fancy appetizer for a crowd by cutting it into bites and popping it into the air fryer.
Read MoreThese garlic butter steak bites couldn't be easier, providing tender, flavorful beef main in barely more than 15 minutes and with just seven ingredients.
Read MorePreparing this chickpea salad sandwich takes only 10 minutes, and the starring blend features a host of fresh herbs and vegetables alongside the mashed beans.
Read MoreEnjoy fresh ahi tuna, jicama, and a Chinese black vinegar-infused sauce, all atop a crunchy tostada.
Read MoreCapture the classic flavor of a bacon cheeseburger with a side of fries with these crispy, juicy, tangy, meaty, and super-cheesy loaded french fries.
Read MoreA lighter variation on classic chicken Milanese, this pan-seared tilapia recipe sings with plentiful lemon and a bright, arugula salad as a topping.
Read MoreAdd a tropical, sweet and savory twist to the classic burger with grilled pineapple, roasted red peppers, and teriyaki sauce.
Read MoreThrow that extra can of pumpkin puree into these herby falafel, fried until golden and stuffed into pitas with tahini and tzatziki sauce.
Read MoreWith a mere three ingredients, this quick side dish highlights an underappreciated fall vegetable and highlights its inherent sweetness with a maple glaze.
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