Dark Chocolate Almond Toffee Recipe
Whether you gift it for the holidays or keep it in the fridge for ready-to-go snacking, making this sweet and salty toffee is always a good idea.
Read MoreWhether you gift it for the holidays or keep it in the fridge for ready-to-go snacking, making this sweet and salty toffee is always a good idea.
Read MoreIt takes less than 20 minutes to dish up tongue-tingling delight with the merger of a warm spice blend and the tangy zip of lime in this fish main recipe.
Read MoreThis BBQ tofu marinade distinguishes itself with a spicy, smoky kick. After pressing the tofu, this plant-based dish will come together in minutes on the grill.
Read MoreYour fresh fall apples aren't just for pie! Toss them into this deeply comforting casserole with pork shoulder and aromatics, and you have dinner.
Read MoreLook no further for the perfect one-pan meal, loaded with savory ground beef and fall veggies like kale and squash, to whip up in the fall.
Read MoreWith a simple lemony garlic sauce, this recipe proves that salmon, shrimp, and pasta are the perfect combination.
Read MoreWhen you've got chicken breasts, salsa, and not much else in the fridge, this easy slow cooker recipe yields the perfect taco or salad filling.
Read MoreClassic chocolate fudge gets a fiery twist with a splash of Fireball cinnamon whisky and just three other ingredients.
Read MoreYou don't need to only have fruit in your sweet breakfast dishes. Adding a fruity twist to savory meals can add vibrant color and lots of flavor.
Read MoreThese flaky cream cheese danishes come together in the blink of an eye for a so-close-you-won't-even-know lookalike of Starbucks' prized pastry offering.
Read MoreNo idea what to make for dinner? This decadent 10-minute recipe comes together with store-bought tortellini, pasta sauce, and a splash of heavy cream.
Read MoreOur favorite after-school sweet treat gets an autumnal upgrade with these adorable pumpkins, with pair sweet marshmallow with warming pie spices.
Read MoreWith a sweet cinnamon-sugar swirl throughout, this easy loaf dessert makes the perfect breakfast, mid-morning snack, or treat with afternoon tea.
Read MoreGive classic jalapeño poppers a spooky upgrade with this mummy-wrapped recipe.
Read MoreA sweet and tangy twist on traditional sloppy Joes, this turkey and crisp apple version is a sure family-pleaser. And it all comes together in no time.
Read MoreThese copycat Crumbl cookies are a delightful marriage of crispy edges and a soft, chewy center, generously studded with high-quality chocolate chips.
Read MoreFor a lighter take on nostalgic ice cream bars, make your own with vanilla yogurt and a blend of citrus juices and zests.
Read MoreThis quiche has sophisticated fall flavors written all over it, and it's perfect for your next weekend brunch gathering.
Read MoreThis au gratin is a little more grownup than those of our recipe developer's past. However, it's still just as cheesy and potato-y.
Read MoreWe know what you're making for Halloween dinner! These party-ready sliders come together easily with frozen meatballs and a little creativity.
Read MoreFilled with curry-spiced pumpkin, these Frankenstein-inspired hand pies allow you to add something savory to your candy-filled Halloween spread.
Read MoreThese roasted cauliflower enchiladas are loaded with smoky, savory goodness, and best of all, they're completely vegetarian.
Read MoreCan't get enough of Chipotle? Make the popular chain's mild salsa right in your own kitchen with this copycat recipe.
Read MoreThis simple and customizable version of tikka masala uses tofu instead of paneer. It's flavorful, easy-to-make, and uses completely plant-based ingredients.
Read MoreThis pomegranate chicken salad features the ideal balance of nutrient-dense ingredients along with sweet, tangy flavor.
Read MoreThis soup is, as you might expected from the name, ultra cheesy, a bit spicy, and infused with the malty aroma of beer.
Read MoreYour party spread just got a little more exciting thanks to this chocolate hazelnut cheese ball recipe.
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